If you like cooking, you will surely already be planning your menus for the coming festivities. Today we are going to share some starters to surprise your guests this Christmas.
A touch of imagination
If you are one of those who want to avoid the usual starters, you have the chance to surprise your guests with the following combinations.
Squares of caramelized goat’s cheese and sesame: a lucid and tasty appetizer that could add a great touch to any salad of a variety of lettuces finished off with a honey based vinaigrette.
Salmon and advocado tartare: an easy recipe, quick to make and which shines at any table. It can be complemented with crispy slices of toast and a glass of cool white wine.
Cream of prawns: a recipe to surprise your guests this Christmas which, apart from being easy to make, is a delicious and elegant dish.
Starters with the Can Miquel accent
We cannot lose the opportunity to elaborate some of the starters from Can Miquel. Although we are closed for the holidays until this next 1st of March, you surely will not miss us if you taste some of our specialites such as:
Tuna and guacamole tartare: one of the most highly valued starters served with slices of toast and which is ideal to start off any Christmas meal.
Caviar of aubergine, mascarpone, parmesan cheese, tomato and anchovies: mild, with a presentation which invites you to eat it and fresh. Is there a better way to get the family meal right?
Salad of artichokes and prawns with smoked pickle: a sophisticated combination with prawns as the protagonist and artichokes as a complement.
Now that you have some good suggestions for starters to surprise this Christmas you can now start writing your shopping list and thinking about how you will combine them. Remember that Can Miquel Restaurant returns from the holidays on the first of March to continue surprising you with our traditional Mediterranean cuisine elaborated with local products.
